Ben's Honey Blueberry Muffins

This is a recipe I created for making Honey Blueberry Muffins. You'll find no story here about their creation. Straight on to the good stuff!

Ingredients

Dry Ingredients ("the dry team")

• 219 g of Flour
• 1 tsp Baking Powder
• ½ tsp Baking Soda
• ½ tsp Salt
• ¼ tsp Cinnamon

Wet Ingredients ("the wet team")

• ⅓ cup Olive Oil
• ½ cup Orange Honey
• 2 Eggs at room temperature
• 1 cup Greek Yogurt (I like using "Honey Vanilla" flavored yogurt)
• 2 tsp Vanilla

Fruity Stuff

• 1 cup Blueberries
• 1 tsp Flour

Directions

1. Set the oven to 400°F / 205°C
2. Combine the "dry team" in large bowl
3. In medium bowl, combine the "wet team"
   1. Beat the Eggs
   2. Add in the Olive Oil and Orange Honey
   3. Add in the Yogurt and Vanilla
4. Add the "wet team" to the "dry team." Don't over mix, lumps are ok.
5. Toss Blueberries in 1 tsp of Flour, fold into mix
6. Bake for 16-19 minutes